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GD's Tea Rooms (TEAS)     

Golddog - 23 Jan 2003 13:39

- Welcome to the unofficial dark side of the Bar -
 GD's Night Club
- Refreshment for Naughty doll032.gif Goodsouls -
In memory of Croc 25/5/04 -forever welcome and very much loved by all We serve filthy booze in the midnight hour It's a bit Gorgeous I'm an alcoholic, but i don't care! 
Come inside, be wild and free, drink yourself silly!
-Feel the spirit of the lost one inside your head?-
Through the locked door behold the secret cavern that holds the stored booze - anyone seen the damn key?

it's been a hard day! and i'm bloody thirsty!!- The Boozejust one more for the road! Bar Wine & Beer list -

The Beer selection:- (hic)We are always fully stocked with the finest boozePoochies BoddingtonsHoltsMarston Pedigree - Better Brewed in WoodBank's dark mildStormC Guinness Visit Realbeer.comThe Wine selection:-Lilac wine (from the Cafe lilac tree)Chateau Smith Haut Lafitte 2000DP VIN '96 Mighty Micro specialityMumm Napa Blanc de Noirs Vintage 1996 Sterling Vinyards Three Palms Vineyard Cabernet Sauvignon (purple velvet!!) Ridge Vineyard's Cabernet, from their ramshackle winery high in the hills above Palo Alto.Niebaum-Coppola's Diamond Zinfandel, goes well with the bread and cheese

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 Hello i'm Lambykins - click here to enter my coffee house

huh.gifThe Bunny food menu- we love Bun buns    | | GD's Club Photo Gallery   here i amYe Ol'Fish and Chips - cod, haddock and plaice available Mushy peas for those so inclined Ditto baked beans Followed by: Ye Ol'Apple pie and cream For those anti-fish either baked beans or mushy peas on toast can be whipped up for you ;>) Lastly NO requests for chip butties, let's try and be a bit healthy! (Service not included - so serve yourself!!)

I'm Tiddles the night pussy!

Martini - 25 May 2004 00:30 - 6529 of 23498

ok then all ready but hey before we sip the light fandango what's the toast?

dotel - 25 May 2004 00:32 - 6530 of 23498

Ah well...here's to another Monday passed..

Martini - 25 May 2004 00:33 - 6531 of 23498

nah that's looking back

dotel - 25 May 2004 00:35 - 6532 of 23498

OK - here's to Friday then?

dotel - 25 May 2004 00:37 - 6533 of 23498

Right, got it - here's to all of us now, before the moment's gone

Martini - 25 May 2004 00:37 - 6534 of 23498

nah needs a better one than that for this most excellent concoction ... come on something profound

Martini - 25 May 2004 00:38 - 6535 of 23498

Ok 6532 does it

Martini - 25 May 2004 00:39 - 6536 of 23498

I raise my glass to --- here's to all of us now, before the moment's gone

dotel - 25 May 2004 00:39 - 6537 of 23498

Whenever I say your name, whenever I call to mind your face,
Whatever breathes in my mouth, whatever the sweetest wine that I taste..

Martini - 25 May 2004 00:39 - 6538 of 23498

clink?

dotel - 25 May 2004 00:40 - 6539 of 23498

Wherever I lay me down, wherever I rest my weary head to sleep

dotel - 25 May 2004 00:41 - 6540 of 23498

CLINK!

dotel - 25 May 2004 00:41 - 6541 of 23498

Soz, was getting carried away there

Martini - 25 May 2004 00:42 - 6542 of 23498

Slow down slow down I have split half my glass over the dog waiting for the clink

dotel - 25 May 2004 00:42 - 6543 of 23498

Here's to us, then

dotel - 25 May 2004 00:43 - 6544 of 23498

She does have to put up with a lot, doesn't she?

Martini - 25 May 2004 00:45 - 6545 of 23498

She does bless her --- shall we clean up before we go or leave it for the Gardeners in the morning?

dotel - 25 May 2004 00:45 - 6546 of 23498

Aksherlee, you're right - profound is the order of the day

dotel - 25 May 2004 00:46 - 6547 of 23498

They won't thank us, you know - and neither will GD

Time for another while we clean up?

MightyMicro - 25 May 2004 00:46 - 6548 of 23498

I often wonder what the vintners buy
One half so precious as the goods they sell

-- Rubaiyat of Omar Khayyam
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