- Welcome to the unofficial dark side of the Bar -

GD's Night Club

- Refreshment for Naughty Goodsouls -

We serve filthy booze in the midnight hour It's a bit Gorgeous  

Come inside, be wild and free, drink yourself silly!

-Feel the spirit of the lost one inside your head?-

Through the locked door behold the secret cavern that holds the stored booze - anyone seen the damn key?

- The Booze Bar Wine & Beer list -

The Beer selection:- (hic)We are always fully stocked with the finest boozePoochies BoddingtonsHoltsMarston Pedigree - Better Brewed in WoodBank's dark mildStormC Guinness Visit Realbeer.comThe Wine selection:-Lilac wine (from the Cafe lilac tree)Chateau Smith Haut Lafitte 2000DP VIN '96 Mighty Micro specialityMumm Napa Blanc de Noirs Vintage 1996 Sterling Vinyards Three Palms Vineyard Cabernet Sauvignon (purple velvet!!) Ridge Vineyard's Cabernet, from their ramshackle winery high in the hills above Palo Alto.Niebaum-Coppola's Diamond Zinfandel, goes well with the bread and cheese

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The Bunny food menu- we love Bun buns    | | GD's Club Photo Gallery   Ye Ol'Fish and Chips - cod, haddock and plaice available Mushy peas for those so inclined Ditto baked beans Followed by: Ye Ol'Apple pie and cream For those anti-fish either baked beans or mushy peas on toast can be whipped up for you ;>) Lastly NO requests for chip butties, let's try and be a bit healthy! (Service not included - so serve yourself!!)

Oh!
Evening SC.
Trust you are well and keeping up with the time.

I am, and I am.
Still struggling with the gent thing though, I've been called some things in my time.......
Hope you are a good picker, fearful drag on the team having me in it!

I fear, being a complete novice, I am not going to help the team much.
Being promoted to gent is somewhat distracting.
I have been walking around in public to see if it has been noticed by
anyone. Some young women giggled as they passedd me by. Do you think they knew?

I get that, I am not sure a great deal of confidence can be drawn from it, as those who know me will readily attest.

The yacht club steward called me 'sir' today.
Most disconcerting. I always thought he reserved that expression for
people he didn't like.
Well. all this increased status has made me tired and the drink hasn't helped
either. I will bid you good night and may your journey home be swift and uneventful.
Watch out for storms over the Med. Oh, sorry you would know about them wouldn't you.

I do, but thank you and goodnight, if you will excuse the pun...LOL

Dotel,
You game for a reload, as it's nearly your birthday?

Well, as birthdays go, Stormie, I don't normally rate them, but it's been a cracker - and I'm always game for a re-load.

Here it comes, and I am sorry if it was late

Unfortunately, we are all slaves to the march of destiny, and on that note, mortified to be such a party pooper, I must depart, so I bid you..
Farewell my lovely,
Until we meet again
Goodnight
SC

Cafes open and the tea and coffee are hot, who's for brekkies?

Good Morning Socco! I'll be delighted to join you for breakfast,
usual continential please.

Dave - if you're still got the sore throat thing, don't worry it only
lasts about two-three days and goes away again.

Morning all. Breakfast at 9.30 !! this makes a change for me :-)

Morning Opto! Pull up a chair with us over here...
Just pondering over the lunch menu - anything you want included?

Bunny I always like steak, I know yuo dont eat the stuff but do you cook it? Been looking at L2, very interesting but for what little I do I cant afford the 50

Yes I can cook it so don't worry - steak will appear today for you!
Level 2 sounds good, but I tend to back away from incurring further
charges if I can, so I know what you mean, for me all services need to
be 'priced in' and the more I have the greater return this part of my
financial life needs to produce to cover those services..Sorry AM
love you really and the service really....(grovel, scrap...)..Just being
an honest bunny...

Lunch Menu - available from 11.30 to 3.30 or when we run out!


Starters:
Smoked Mackerel Pate
Mushroom and cashew Pate
Melon balls with Grapes (oh Ok and a few glace cherries for that 1970's feel!)

Main Courses:
(all served with baby new potatoes, baby carrots, mange tout and baby s'corn)
Fillet Steak Ala Opto
Monkfish with lemon and dill
Lamb Noisettes with mushrooms

Desserts:
served with either Elmlea (cream alternative) or plain yoghurt.
(You know it's better for you!!!)
Oranges in caramel
Summer Pudding
Profiteroles

Thanks Bunny will be in at 12. a little early perhaps but time in hand for a drink. I see you have VOD, I have too in my case I bought the right share at the wrong time, I've done that before! I was watching them to drop to 114/115 to buy in again, now looks like I will have to wait for the long climb back to break even, as the higher the price the less effective the average is, but still you know that. See you later, back to L2

Morning all

FEB please. Sorry a little late, been on the phone to IG Index for the past hour as they wrongly stopped me out this am. All now resolved and happier if even taken a hit this morning!!!

Bought into VOD a few weeks back when I thought it had hit the bottom
for this time around (humm..judgement slightly faulty I'm afraid) I bought
in at 121 (point something!) anyway it fell a bit more afterwards, so the plan
to get in and out again relatively quickly has not quite worked!! But the gap isn't thankfully too large so hopefully it wont take too long.