- Welcome to the unofficial dark side of the Bar -

GD's Night Club

- Refreshment for Naughty Goodsouls -

We serve filthy booze in the midnight hour It's a bit Gorgeous  

Come inside, be wild and free, drink yourself silly!

-Feel the spirit of the lost one inside your head?-

Through the locked door behold the secret cavern that holds the stored booze - anyone seen the damn key?

- The Booze Bar Wine & Beer list -

The Beer selection:- (hic)We are always fully stocked with the finest boozePoochies BoddingtonsHoltsMarston Pedigree - Better Brewed in WoodBank's dark mildStormC Guinness Visit Realbeer.comThe Wine selection:-Lilac wine (from the Cafe lilac tree)Chateau Smith Haut Lafitte 2000DP VIN '96 Mighty Micro specialityMumm Napa Blanc de Noirs Vintage 1996 Sterling Vinyards Three Palms Vineyard Cabernet Sauvignon (purple velvet!!) Ridge Vineyard's Cabernet, from their ramshackle winery high in the hills above Palo Alto.Niebaum-Coppola's Diamond Zinfandel, goes well with the bread and cheese

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The Bunny food menu- we love Bun buns    | | GD's Club Photo Gallery   Ye Ol'Fish and Chips - cod, haddock and plaice available Mushy peas for those so inclined Ditto baked beans Followed by: Ye Ol'Apple pie and cream For those anti-fish either baked beans or mushy peas on toast can be whipped up for you ;>) Lastly NO requests for chip butties, let's try and be a bit healthy! (Service not included - so serve yourself!!)

i only found this out the other day but you cannot reply back to an internal moneyam email. so no i did not get your email. you have to make a new email from my user settings.

Your estate sounds grand, could i have the job of Head groundsman? :-)

regarding the game your fellow housemates! will be in touch i'm sure.

now let me get you a whiskey and lemonade.

evening all,fellow house mate hightone good evening,and welcome to the winning team.has the captain been in touch.

jeffmack - ROFLMAO! Cracker!

Funnily enough another trading person emailed this to me about the same time.

Right, quick glass and I'm gone.

Byeeeeeeeee!

Al, wasn't Hils was it?

when can we have another gee gee session jeffmack? i'm in gambling mood, just placed my golfing bets for this coming weeks open. Ernie Els of course and outside bet on Monty?

early night for me good night all.

GD
lets start this weekend. I will post a race for Saturday.

good man jeffers!

although this weekend i'm taking my new girlfriend for a little holiday so i might not be here- well i will not be here!, but i can pick a horse before i go and update the proceedings when i come back sunday evening, just keep the log of bets as usuall.

Jeffmack - aye!

Morning all. It's frantic out there.

Morning all

FEB and black coffee - the bad week on the mkts continue!!!!

Hightone

Good to hear your back and well and the horses have been kind to you. Do come join us on the thread in the traders room - both with any tips/bets and also to join the gee gees team for the investment game!

Jeffmack

Nice to hear another gee gee game this weekend

Anyone else going to haydock saturday?

Good Morning!
Not the greatest it seems today both weather-wise and market-wise...

Lunch menu for this wet day....

Starters:
Florida Cocktail
(grapefruit, oranges and curacao - a sunny state start!)

Tomato and Pesto salad
(For memories of that holiday in the Med....)

Soused Sardines on Toast
(A reminder of the tube in rush-hour for some or Tesco's car park on Saturday)


Main Courses:
Beef and Ale Pie
(A hearty olde-worlde puff pastry pie from the time when ale was ale
and lager wasn't invented)

Chicken Chasseur
(A taste of France via Poochy's kitchen)

Bacon cooked in cider
(West country edge to this one, served with apples slices and OHWW AHH!
pitchforks and worsels are however optional extras..)

Cauliflour and broccalli cheese bake with pine nuts.
(Basically for the rest of us less carnivorous folk!)

All served with new potatoes (again I know - we've got a job lot!)
runner beans, baked onions and fresh spring greens (Eaten up Or no dessert!)

Desserts:
Plum crumble and custard
Gooseberry Fool
Hot ginger souffle
Sherry trifle Ala Socco.

(Service not included - so serve yourself!!)

Good Morning Bunny, lovely menu, was going to finish off some cold chicken leftover from yesterday but its got to be the beef and ale pie now.
How are you doing with the PC?

Still considering where to order my replacement from, hopefully will sort
that today, pcworlds site is quite good - samsung one for under 20....
Need to pull finger out and get it ordered to be honest!

Poor machine sits here click-clicking away still trying to fully shut the
broken dvd/cdrom tray thingy...its so sad and pathetic!

:-)

Jeff

20 is not bad for a DVD, probably find one cheaper but it would mean looking around, its just the little bit of guidance you need to fit it, they should help at PC world some of the young lads in there are really up to it with PC's
and helpful.
If you want to stop the clicking just: power off, remove tower case, earth, unplug power lead from DVD drive from inside, it is straightforward :-))

I'm going to enlist someone I know who has taken a PC apart before
when I can get hold of them, to watch/guide me replacing the dvd drive
once I've done it once I'll feel happy about doing it again if needs be..

Oh my God! Food!
I'll have the Tomato & Pesto to start, no, the sardines.
Beef for the main dish and for pudders the crumble with cream instead of custard.
What an imaginative, clever person you are stockbunny.

Oh crumble with cream not custard...ummm..OK then as it's you snowie!
So how's things in the snoball universe?
Hopefully more interesting then in the land-of-bun..
Its very very quiet in there today....

Whoops...looks like I scared him away - wonder if he still wants
his lunch???

Just warming up some left-over chocolate fudge cake for opto, when he decides
to come in...wonder if his 'radar' is working if it is, he'll smell
it and stroll in shortly.....